BBQ Bacon Meatloaf

No joke! Best EVER.

Prep. time: 20 min.
Cook time: 45-50 min @ 350 degrees F.
Makes 1 - 9x5 loaf

Meatloaf Ingredients:
1/4 cup milk
1 egg
1 1/2 lbs. ground beef (95% lean) *
1 1/2 lbs. sliced bacon - cooked crisp and crumbled
1/2 cup chopped onion
1/2 cup breadcrumbs
1/2 cup ketchup
3 tbsp Worcestershire sauce
1/2 tbsp minced garlic (or more)
1 tsp Dijon mustard (or regular yellow)
1 tsp ground coriander seed(or ground terragon)
1 tsp celery seed
BBQ sauce (recipe follows)

1. In a large bowl whisk together milk and egg.
2. Add everything else except BBQ sauce; mix well.
3. Transfer to a 9x5 inch loaf pan. Gently press into pan making sure there are no bubble pockets.
4. Place in middle of oven and bake.
5. After baking, let stand on cooling rack for 5 min. Slice and top with BBQ sauce.
Enjoy!

*You can mix in different meats in this like half beef/half pork or 1/3 each beef, pork, bison.

BBQ Sauce ingredients:
1 cup ketchup
1 tbsp onion powder
1/4 cup white vinegar
1 tbsp brown sugar
1 tbsp honey
1 tbsp Worcestershire sauce
1 tsp chili powder
1 tsp ground cayenne pepper
2 tbsp prepared mustard
1 tsp garlic powder

1. Combine all ingredients well and let simmer in saucepan for about 20 minutes, stirring occasionally.